Vegan Lemon Cake Topped with Coconut Cream Frosting

mindbodsoul-food.com

This week I am celebrating Easter via the energies of nature. I present to you this dairy-free lemon cake with coconut cream frosting. It’s light. It’s airy. It’s sweet. It’s the sweet part of life that we should enjoy without diving into a comatose state. Enjoy & Happy Easter to those who celebrate it.

Click here to get the recipe at mindbodysoul-food.com